Louis Barruol bezeichnete ihn früher als "Wein der Freiheit". Unabhängig von Vorschriften der Appellations d'Origines Controllées, die damit keineswegs kritisiert werden sollen, schafft Louis einen Wein in der Tradition der guten "Negociants", die in völliger Freiheit einen Wein nach ihrem Geschmack "konfektionierten". Es ist die Kreativität einer vergangenen Epoche, die ihn hier reizt. Das Ergebnis spricht für sich. Viel Wein fürs Geld!
2025 schrieb Louis dazu: "Two years ago, you will have notices the arrival of Pinot Noir in this blend. I had been wanting to unite these two grape varieties for many years but had yet to find a Pinot noir at the same standard as our Grenache, The two cultivars are genuine cousins - they have many shared traits despite originating in very different areas. It is always quite astounding to witness how mature Pinot noir vintages can be so similar to the finest Grenache from the southern Rhône Valley. We are also regularly amazed to see how well the two of them resonate with each other in a blend. Our limestone-grown Pinot noir offers up a nose of red berry fruits followed by a flavourful fruity palate. Our Grenache Solera is contantly enhanced by the addition o9f a new vintage every year. Focusing on the fusion of mature aromas and the vibracy of young fruit is akin to long-standing practices in Champagne. Ultimately, it is all about seeking out the catalysts for balance and enjoyment."
Zutatenverzeichnis: Trauben, Sulfite
Durchschnittliche Nährwertangaben je 100 ml:
Brennwert 328 KJ / 78 kcal
Kohlenhydrate 2,6 g
davon Zucker nc
Fett: 0 g
Eiweiß: 0 g
Salz: 0 g
Konservierungsstoff: Sulfite
