2016 Château Saint Pierre, St. Julien

2016 Château Saint Pierre, St. Julien
Preis inkl. 19% MwSt.
zzgl. Versandkosten
0,75 L
92,00 €/L

Anschrift: Saint Pierre, 33250 Saint Julien Beychevelle

94-96 Parkerpunkte

Neil Martin in Robert Parker's Wine Advocate 94-96: "The 2016 Chateau Saint-Pierre is a blend of 73% Cabernet Sauvignon, 21% Merlot and 6% Cabernet Franc picked between 29 September and 3 October for the Merlot and 5-17 October for the Cabernet Sauvignon. The wine is matured is 50% new oak. The Cabernet comes through strongly on the nose as you would expect: quite intense black fruit, graphite and just a touch of dried herbs. There is lovely definition and focus on display. The palate is well balanced with grainy tannin, a crisp line of acidity, classic in style in keeping with the style of the vintage with very fine mineralité and tension towards the sprightly finish. It is one of the most Pauillac-like Château Saint-Pierres that I have tasted, a very well crafted, almost understated but sophisticated wine that will age for 20 to 30 years. This is a fantastic Saint Julien that may well rest at the top of my banded score."

95 DEC

DECANTER 95: "Structured and measured with grippy tannins, this is a subtle yet extremely successful wine. Fully ripe black fruits are joined by gentle spices that slowly curl up through the palate. These guys have been delivering such a fantastic run of vintages and continue to do so here - for me yet another St-Julien that is clearly better than the 2015."  

19/20 RG

René Gabriel 19/20: "Konzentriertes, tiefgründiges, komplexes Bouquet, schwarze Beeren, Pflaumen, Korinthen, Zedern, Feuerstein, Black Currant. Dichter, vielschichtiger, kraftvoller, ausgewogener Gaumen mit cremiger, dichter Frucht, viel feinem Tannin, konzentrierter, dunkler Aromatik, samtener, fein muskulöser Struktur, sehr langer, dichter Abgang mit vielen Rückaromen."

73% Cabernet Sauvignon, 21% Merlot, 6% Cabernet Franc.
Saint Julien
Sulfite; kann Spuren von Eiweiß und Gelatine enthalten