"...I suspect one of the wines of the vintage, Stephane’s 2015 Châteauneuf du Pape Côtes Capelan is the top wine of the estate and is made from 80% Grenache and 10% each of Syrah and Mourvèdre, raised 70% in concrete and 30% in barrels. There’s under 500 cases of this beauty and it reveals a deep purple color as well as decadent notes of blackberries, blackcurrants, crushed rocks and melted licorice. Full-bodied, thick, unctuous and massively concentrated, with ripe tannin and a killer finish, don’t miss it! (Jeb Dunnuck in Robert Parker's Wine Advocate 227, Oct 2016)
Rebsorte:
Grenache 80%, Mourvèdre 10%, Syrah 10%
Winzer/Weingut:
Restposten
Ausbau:
70% Betontank, 30% Barrique
Empfohlene Trinktemperatur:
16-18 °C
Allergene:
Sulfite; kann Spuren von Eiweiß und Gelatine enthalten
