2016 Château Haut-Brisson, St. Emilion Grand Cru

2016 Château Haut-Brisson, St. Emilion Grand Cru
Preis inkl. 16% MwSt.
zzgl. Versandkosten
0,75 L
34,00 €/L

Anschrift: 5 Brisson, 33330 Vignonet

94-95 JS

James Suckling 94-95: "Soft and velvety wine with blackberry, blueberry and raspberry character. Full body, a dense center palate and a long and pure finish. Another winner."

90-92 Parkerpunkte

Neil Martin in Robert Parker's Wine Advocate 90-92: "The 2016 Haut Brisson is a blend of 90% Merlot and 10% Cabernet Franc was cropped at 42 hectoliters per hectare picked from 5-15 October, matured in 35% new oak. It has a rich and slightly heady bouquet with intense black cherry and crème de cassis notes, although I find that the Tour St Christophe, which is also owned by Peter Kwok, has far more detail. The palate is full-bodied with dense ripe tannin, quite intense with a touch of dried blood infusing the black fruit with a structured, gently grippy finish. I would just like to see more finesse come through once this is bottle."

91 JD

Jeb Dunnuck auf www.jebdunnuck.com (verkostet am 28.2.2019): "The 2016 Château Haut Brisson was outstanding on both occasions I was able to taste it. A blend of 90% Merlot and 10% Cabernet Franc brought up in 35% new oak, this medium to full-bodied, plump, sexy Saint-Emilion offers loads of spiced black fruits, truffle, tobacco, and incense. It has rock solid ripeness, a rounded texture, and delivers pleasure. Drink it any time over the coming 15-20 years."

90% Merlot, 10% Cabernet Franc.
Saint Émilion
Sulfite; kann Spuren von Eiweiß und Gelatine enthalten